синьо кюрасо, просеко, сода

Джак Даниелс, Амарето Дисароно, лимонов сок

Selection of Italian cured meats and cheeses - 250g

fresh bread and focaccia - 180g

Sicilian caponata with slow-cooked vegetables (eggplant, celery), tomato sauce, Parmesan, and basil – 250g

Linguine, clams, garlic, parsley, lemon - 260g

Authentic grilled Italian sausage with baked potatoes and Sicilian caponata - 420g

Sea bream, cherry tomatoes, white wine, aromatic herbs - 320g

grilled tuna steak, roasted potatoes and caponata, parsley, extra virgin olive oil, Maldon salt - 350g

Grilled salmon fillet served with seasoned black rice, crisp asparagus, extra virgin olive oil and parsley – 300g

Grilled calamari served with an aromatic basil salsa, fresh mixed salad, extra virgin olive oil, and parsley – 250g

silky smooth vanilla panna cotta with topping of choice (caramel / strawberry / Nutella)


Elegant Prosecco with fine persistent bubbles. Notes of green apple, citrus and white flowers, fresh and mineral on the palate.

Fresh and elegant rosé Prosecco with aromas of strawberry, raspberry and delicate floral notes. Lively, fruity and well balanced on the palate. Perfect as an aperitif or with appetizers, fish and light dishes.

Fresh and elegant Prosecco with aromas of green apple, pear and delicate floral notes. Crisp, fruity and well balanced on the palate. Perfect as an aperitif or with appetizers, fish and light dishes.

Fresh and elegant rosé from Sardinia with aromas of strawberry, cherry and delicate floral notes. On the palate it is balanced, crisp and lightly mineral. Perfect with seafood, fish, appetizers and light Mediterranean dishes.

Elegant and fresh white wine from Sicily with aromas of peach, citrus and delicate floral notes. Smooth, balanced and pleasantly mineral. Perfect with fish, seafood, appetizers and Mediterranean cuisine.

Fresh and light white wine from the Abruzzo region with aromas of green apple, citrus and delicate floral notes. Crisp, balanced and easy to drink. Ideal with fish, seafood, salads and light appetizers.

Elegant white wine from Campania with aromas of citrus, white peach and delicate mineral notes. Fresh, well structured and persistent on the palate. Perfect with fish, seafood and Mediterranean dishes.

Malvasia Puntinata 100%

Vermentino - Malvasia Puntinata - Grechetto

Malvasia Puntinata 100%

Montepulciano 60% - Cesanese 40%

Nero d'Avola

Nero d'Avola, cabernet sauvignon, merlot, syrah

Montepulciano - Sangiovese

Intense and fruity red wine from Sicily with aromas of cherry, plum and delicate spicy notes. Smooth and well balanced with good structure. Perfect with pasta, pizza, grilled meats and Mediterranean cuisine.

Montepulciano 70% - Sangiovese 30%

Montepulciano 60% - Cesanese 40%

Ginger and lemon, mint, forest fruits, herbal elixir

Sicilian lemon, pomegranate, ginger, blood orange, green tangerine

Apple, green apple, orange, peach, black cherry

Light, fresh and easy-drinking beer, with delicate cereal notes and a gently hoppy finish (300ml)

American Pale Ale with citrus and tropical aromas, lively taste and a pleasant bitter finish (300ml).